Chicken Broccoli Spinach Artichoke Wreath for Parties and the Big Game


Pampered Chef Chicken Broccoli Wreath Recipe

Preheat oven to 375 degrees. Unroll the crescent dough and place in a circle on round stone, with the wide ends in the middle and the pointed ends to the outside. You should have an circle in the middle of the stone. You will need to overlap the wide ends a bit to make a circle. Mix the remaining ingredients in a bowl, using more mayo if.


Chicken Broccoli Spinach Artichoke Wreath for Parties and the Big Game

Directions. Preheat oven to 375°F. In Classic Batter Bowl, flake chicken with Pastry Blender. Using Food Chopper, chop bell pepper. Add to chicken along with spinach, cheese, mayonnaise, lemon zest, salt and nutmeg; mix well. Unroll crescent dough; separate into 16 triangles, Arrange triangles in circle on Medium Round Stone with Handles with.


pampered chef chicken broccoli wreath recipe

Bake 20 to 25 minutes or until deep golden brown. Remove from oven, immediately sprinkle with remaining 1/4 cup swiss cheese. Using a v-shaped cutter, cut around bell pepper. Separate halves; remove membrane and seeds. Fill with remaining mayonnaise mixture; place in center of ring. Arrange lettuce around the pepper.


pampered chef recipe crescent rolls chicken broccoli

Instructions. Preheat oven to 375 degrees F. Unroll crescent rolls; separate into 8 triangles. Arrange triangles, slightly overlapping, in a circle on a PC Small Round Baking Stone with wide ends 3 inches from edge of baking stone (points will extend off the edge of the baking stone).


Fantastic Family Favorites Turkey Cranberry Wreath

Preheat the oven to 375°F (190°C). To a large bowl, add the broccoli, chicken, bell pepper, cheese, mayonnaise, dill, garlic and salt and mix well. Unroll 1 package of crescent rolls; do not separate. Arrange longest sides of dough across the width of the Rectangle Stone. Repeat with remaining package of dough.


Pampered Chef Chicken and Broccoli Braid Recipe Recipe

Directions. Arrange crescent rolls on a 12-in. pizza pan, forming a ring with pointed ends facing the outer edge of pan and wide ends overlapping. Combine the remaining ingredients; spoon over wide ends of rolls. Fold points over filling and tuck under wide ends (filling will be visible). Bake at 375° for 20-25 minutes or until golden brown.


Turkey Cranberry Wreath Recipe Recipes, Pampered chef recipes, Cooking

Preheat oven to 375°F (190°C). Unroll crescent dough; separate into 16 triangles. With wide ends of triangles toward the center, arrange 8 triangles in a circle on a Pizza Stone. Corners of wide ends will touch and points will extend 1 inch beyond edge of baking stone. Arrange remaining 8 triangles in center, matching wide ends.


Pampered Chefs Happy Families Chicken and Broccoli Braid Newz Breaker

Preheat your oven to 375 degrees. Chop the chicken and broccoli with the food chopper, and mix all your ingredients while popping open your cans of dough. Arrange the triangles on the large round pizza stone (see photo) You'll want to use the Baker's Roller to smoosh the creases together to lay the mixture upon.


pampered chef chicken florentine ring

Instructions. Preheat your oven to 375 degrees. Steam your broccoli with a couple teaspoons of water in a sprayed medium sauce pan with a top on it until wilted. Chop the chicken, broccoli, and artichoke hearts with the food chopper, and mix all your ingredients together in a bowl while popping open your cans of dough.


Fantastic Family Favorites Turkey Cranberry Wreath

Heat oven to 350 degrees F. Chop pepper, broccoli, water chestnuts, onion and chicken. Combine all ingredients except crescent rolls in medium bowl. Unroll crescent rolls and arrange triangles in a circle on a 15 inch baking stone with the bases overlapping in center and points toward the outside. Scoop filling mixture onto widest portion of.


Fantastic Family Favorites Turkey Cranberry Wreath

Here to Save you with my favorite recipe!Here is the recipe for the chicken Holiday Wreath 1/2 cup red bell pepper 1/2 cup broccoli 1/4 cup canned water chestnuts 2 tablespoons onion 1 can (5 oz) chunk white chicken 1 cup (4 oz) shredded colby & monterey jack cheese 2/3 cup canned condensed cream of chicken soup 2 packages refrigerated crescent rolls Mix all ingredients together and put in.


Tulip's Kitchen Pampered Chef Chicken Ham and Broccoli Ring

Pampered Chef's Chicken Cranberry Wreath. Preheat oven to 375 degrees. Unroll crescent dough, seperate into 16 triangles. With wide ends of triangles toward the center, arrange 8 triangles in a circle on round pizza pan. Corners of wide ends will touch and points will extend 3 inches beyond edge of pizza pan.


Chicken Bacon Ranch Cheddar Wreath Recipe Chicken bacon ranch

Preheat the oven to 375°F. Line a large round pan, or cookie sheet, with parchment paper. Unroll the crescent roll dough sheets and spread each one with the cream cheese. Sprinkle the chicken over the cream cheese, and top with spinach leaves. Roll the crescent dough back up, and cut the rolls into 4 pieces.


Pampered Chef Chicken Broccoli Wreath Recipe

This easy-to-make dish is the perfect appetizer for get-togethers or a quick weeknight dinner! 3. Sausage & Egg Breakfast Ring. Wrap the best of an egg and sausage breakfast into a flaky pastry crust. This five-star recipe is a brunch party favorite because it feeds up to 16 guests. 4. Chicken & Broccoli Braid.


Recipes Straight from the Kowboys Home Chicken Club Ring

Step 1. Preheat oven to 375 degrees F. In small bowl, combine mayonnaise and mustard. Snip parsley. Chops onion. Add pasley and onion to mayonnaise mixture; mix well. In another bowl, flake chicken with fork. Chap bacon, then add to chicken, and 3/4 cup of the cheese and 1/3 cup of the mayonnaise misture; mis well.


Pampered Chef Chicken Broccoli Wreath Recipe

1. Heat oven to 375°F (350°F for dark or nonstick cookie sheet). Microwave frozen broccoli as directed on bag. In medium bowl, mix broccoli, chicken and cheese. 2. Unroll both cans of dough; separate into 8 rectangles. On ungreased large cookie sheet, arrange rectangles in ring so short sides of rectangles form a 5-inch circle in center.