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Jello Grapes Frozen Candy Grapes

store locator. (fruit riot! is flying off shelves, please call ahead to verify that product is in stock) Real Fruit, Unreal Flavor. Frozen grapes, mango, and pineapple splashed with lemon juice and coated in a sour candy-coating. Only 45 calories per serving.


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Introducing Fruit Riot: a mind-blowing fusion of sweet and sour and frosty and fresh. Fruit Riot sour candy grapes are fresh-picked and flash-frozen, splashed with lemon juice, and coated in a zesty blend of sour-y sweet goodness. Real fruit, unreal flavor. 45 calories per serving. NO artificial colors or artificial flavors.


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Melt the Chocolate: In a microwave-safe bowl or using a double boiler, melt the chopped chocolate. If using a microwave, heat the chocolate in 20-second intervals, stirring between each interval, until it's smooth and fully melted. Dip the Grapes: Prepare your toppings (if using) in shallow bowls.


How to Make Frozen Candy Jello Grapes

Step 1. Remove the stems off the grapes and clean well in a colander. In a small dish, add 1 cup of water. Pour each jello box into its own separate small bowl or paper plate. Step 2. Place a toothpick in each of the grapes before dipping them into the water dish and dropping them into the powdered jello to coat.


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Rinse the grapes in a colander. DO NOT dry the grapes. Pour the jello into two separate bowls (one bowl per color) Time Saving Tip: If you are in a rush, see my tip above (under "Helpful Tips") about dumping the Jello powder into a large freezer bag, tossing in your wet grapes, and shaking.


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Please click on each retailer to see that retailer's price for this product. Get Fruit Riot sour candy grapes delivered to you in as fast as 1 hour via Instacart or choose curbside or in-store pickup. Contactless delivery and your first delivery or pickup order is free! Start shopping online now with Instacart to get your favorite.


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Directions. Directions for use: Directions: Instructions: Like 'em frosty? Eat them right out of the freezer. Want 'em juicy? Let them sit out for 3-5 minutes. Keep the rest in the freezer. Do not store refrigerated or at room temperature, and do not refreeze. Or else your fruit will get mushy and won't refreeze right.


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Prep the Ingredients & Supplies. Step 1: Prepare your grapes. Rinse and dry the grapes, then insert toothpicks or skewers into the stem end of each grape. Set on a paper towel and allow the grapes to finish air-drying before dipping in the syrup. Step 2: Prepare your candy.


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Take your wooden skewers/toothpicks and insert them into each grape from top to bottom. Place them on a cookie sheet lined with parchment paper. Freeze them in your freezer for at least two hours until they become solidified. 7.Place back onto parchment paper and then freeze for another hour.


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For the full printable recipe, see the recipe card below. Step 1: Line a cookie sheet with parchment paper or wax paper and set it aside. Clear space in your freezer for the cookie sheet. Step 2: Detach all the grapes from the stems. Rinse with water in a colander.


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Instructions. Freeze grapes for 1 to 3 hours in a Ziploc bag or other airtight container in the freezer. Pour the lime juice and Jello powder into two small bowls. Dunk each grape in the lime juice and then roll in the Jellow powder. Serve immediately or freeze for an additional 30 minutes (if you want drier candy).