Easy Cherry Turnovers with Puff Pastry Recipe Cook.me Recipes


The Best Puff Pastry Ideas Appetizers Best Recipes Ideas and Collections

To make the pastry: Preheat the oven to 400°F. Line a baking sheet with parchment paper. Place the frozen puff pastry sheets on the lined baking sheet and bake for 20 minutes or until golden brown. Remove from the oven and set aside to cool.


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Fry bacon in a medium pan over medium heat until slightly crispy but not cooked through, about 8-10 minutes. Drain bacon on a plate lined with paper towels; set aside. Make the caramel sauce. Combine 10 tablespoons butter, 1 1/4 cups brown sugar, corn syrup, and salt in a small saucepan over medium heat.


Dessert Recipe CUSTARD FRUIT PUFF PASTRY SHELLS Dessert recipes

Instructions. Preheat oven to 400°F. After defrosting your puff pastry sheet, roll it out on a lightly floured surface until the cupcake pan fits over it. Mark the dough where it needs to be cut to make 12 equal size squares. Cut the dough and pierce holes in it with a fork. Repeat with the other sheet of puff pastry.


Strawberry Filled Mini Puff Pastries

Heat the butter in an 8-inch skillet over medium heat. Add the apple and brown sugar. Cook for 3 minutes, stirring occasionally. Add the walnuts and lemon juice. Cook and stir for 1 minute. Spoon the apple mixture into the pastry cups. Place the filled pastry cups onto a baking sheet. Bake for 3 minutes or until the pastries are hot.


Pin on Recipes

6. Puff Pastry Thyme and Plum Galette. A French galette is already pretty easy to make, but when you make it with puff pastry, it gets even easier. A galette is a rough and rustic pie that has the edges of the pie folded over onto the filling so that none of the goodness escapes or leaks out.


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Allow the pastry sheets to thaw (if previously frozen) in the refrigerator for 6 hours (or overnight). Preheat oven to 400 degrees Fahrenheit (205 Celsius). Remove one pastry sheet from the package at a time and lightly roll (or pat) the creases from the dough, using additional flour (if needed) to prevent sticking. Discard the paper.


Easy Cherry Turnovers with Puff Pastry Recipe Cook.me Recipes

Directions. Stir the cream cheese and sugar in a small bowl with a whisk. Fold the whipped topping and vanilla extract into the cream cheese mixture. Spoon about 2 teaspoons cream cheese mixture into each pastry cup. Top with the fruit, pie filling and/or chocolate. Refrigerate for 1 hour before serving. Cups Recipe.


Puff pastry cups with raspberries and mascarpone, Recipe Petitchef

Lemon Berry Tartlets. In this recipe, Chef John shows you how to make tart shells out of a sheet of puff pastry. Be sure to watch the video to see the easy technique. Whether you make your own shells from a sheet of pastry or buy the pre-made shell forms, these make individual desserts as simple as bake and fill!


Mini Pecan Pies in Athens Foods' phyllo tart cups (recipe)

Instructions. Preheat the oven to 400˚F, line a baking sheet with parchment paper, and set aside. In a mixing bowl, mix together frozen mixed berries, lemon juice, lemon zest, maple syrup, and cornstarch. Roll out the thawed dough and cut it in 4 rectangles. Place each piece on a baking sheet 2 inches apart.


Blueberry and Lemon Curd Puff Pastry Cups Driscoll's Recipe Lemon

Put in the oven for 20 minutes at 350°F (180°C). Leave to cool down. In a bowl, put the mascarpone, the cold whipping cream, the seeds of the vanilla bean and the icing sugar. Whisk until it stiff and form peaks. Put some mascarpone cream in each puff pastry cup, and top it with fresh raspberries. Sprinkle with icing sugar.


Puff Pastry Cups with Fruited Whipped Cream Recipe from HEB

Instructions. Preheat oven to 350 degrees. Peel and chop the apples into tiny pieces and add them in a large bowl. In the large bowl add the sugar, cinnamon, nutmeg and lemon zest and mix well to coat all of the apples. Roll out each sheet of puff pastry and then cut the pastry sheet into 8 squares using a sharp knife.


30 Best Puff Pastry Cups Appetizers Best Recipes Ideas and Collections

Sweet Almond Twists. These delicate almond pastries make lovely light-as-air accompaniments for coffee, tea or cocoa. These are best served warm so eat as soon as they're baked. You can always pop them in a 325ºF oven for a couple minutes to reheat them. Go to Recipe. 16 / 16.


indian puff pastry recipe

Sunny-Side-Up Herbed Tart. Feel free to be creative with this versatile egg tart. Try Canadian bacon or ham as the meat ingredient, and add toppings such as thyme, chopped spinach or goat cheese.—Diana Neves, Lafayette, California. Go to Recipe. 10 / 49.


Puff Pastry Breakfast Cups Tasty Recipes

Brush the edges of the pastries with the beaten egg. Place about 2 teaspoons lemon curd in the center of each puff pastry cup. Bake for 10-15 minutes or until puff pastry is puffed and golden brown. Remove from oven. Allow to cool on a wire rack, then remove from muffin tins.


Strawberry Filled Mini Puff Pastries

puff pastry cups, goat cheese, mozzarella cheese, pepper, parsley flakes and 6 more Chicken ala King Recipes, Food and Cooking carrots, chicken pieces, pepper, salt, peas, mashed potatoes and 8 more


Cream Cheese Danish (Puff Pastry Recipe) Princess Pinky Girl

Directions. Heat the oven to 400°F. Bake the pastry shells according to the package directions. Remove the pastry shells from the oven. Press the candies down into the centers of the hot pastry cups. Let stand for 5 minutes. Sprinkle with the salt. Flavor Variation: You can also use other small candies in this recipe.